Drug Safety
America's committment to drug safety began in 1906, when the agency that would become the Food and Drug Administration (FDA) was created. Our drug safety laws have been improved throughout the intervening century, but the most important addition was the Food, Drug, and Cosmetic Act of 1938, which granted the agency real power for the first time. Most importantly, the 1938 act was the first law to require the testing of drugs before they were sent to market. It also banned drugs that didn’t list all their active ingredients and forced companies to truthfully describe the effects of their products. (Before the FDA got to it, Listerine advertised its ability to cure tuberculosis.)
Commentary
How a Shadow Drug Industry Tries to Avoid Regulation
Behind the Meningitis Outbreak: Pharmacies fought FDA regulation
Cry Wolf Quotes
If the FDA has its way, you will have to go to a doctor for prescriptions for many supplements and then pay $80 for a supplemental which presently costs $10 at a health food store.
No manufacturer can possibly continue in business except by the grace of the officials in Washington.
Repeatedly attempt[ing] to impose unnecessarily stringent standards that would leave many if not most supplement companies with no practical choice but to close their doors.
If a murderer kills you, it’s homicide. If a drunk driver kills you, it’s manslaughter. If the FDA kills you, it’s just being cautious…Our own federal government’s bureaucratic and apparently unaccountable Food and Drug Administration [blocked drug approvals while Americans] died in agony from a disease other nations controlled for years.
Related Laws and Rules
Backgrounders & Briefs
Good Rules: Ten Stories Of Successful Regulation
Demos looks at ten laws and rules that we take for granted.
Resources
Consumer Federation of America defends the consumer interest in fields ranging from housing and financial services to food safety.
Alliance for A Stronger FDA tries to strengthen the Food and Drug Administration by increasing the appropriations allotted to the agency.
The Center for Science in the Public Interest, since 1971, has been a leading advocate for nutrition and health, food safety, alchohol policy, and sound science.
